Caramel and Pecan Cupcakes

Name: Caramel and Pecan Cupcakes
Prep time: PT30.00M
Total time: PT175.00M
Yield: 12 servings
Ingredients: Light Brown Sugar; Caster Sugar; Unsalted butter; Double Cream; Unsalted butter softened; Caster Sugar; Eggs; Plain Flour; Baking Powder; Taylor & Colledge Vanilla Bean Extract; Water; Taylor & Colledge Vanilla Bean Extract; Double Cream; Mascarpone; Pecan Nuts chopped

Make those delicious caramel and pecan cupcakes by using our premium vanilla extract.

Preparation:

30 mins

Total Time:

175 mins

Difficulty:

Normal

Portions:

12 servings

Nutritions	per 100g	per portion
CHOAVL	25.68 grams	29.01 grams
FIBTG	0.56 grams	0.64 grams
Energy in Kcal	446.00 kcal	504.00 kcal
Energy	1867.00 kJ	2110.00 kJ
Fat	36.59 grams	41.35 grams
Protein	2.94 grams	3.32 grams
Salt	0.06 grams	0.07 grams
FASAT	21.77 grams	24.60 grams
Sodium	0.03 grams	0.03 grams
Sugar	16.63 grams	18.79 grams